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Posted October 8, 2002
This extraordinary cookery book solidifies Jeremiah Tower's place among the small group of people who possess a rare, almost mystical knowledge about food and wine. Similar to Richard Olney and James Beard, those giants of gastronomic wit and intelligence, Tower understands the importance of simplicity and is able to convey such importance within increasingly complex world. This book with change your understanding of what it means to be alive.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.