The Kansas Cookbook: Recipes from the Heartland

The Kansas Cookbook: Recipes from the Heartland

by Frank Carey, Jayni Naas
     
 

Award-winning cooks Carey and Naas combine their own specialties with recipes collected from across the state. More than 400 mouth-watering dishes are included.See more details below

Overview

Award-winning cooks Carey and Naas combine their own specialties with recipes collected from across the state. More than 400 mouth-watering dishes are included.

Product Details

ISBN-13:
9780700604180
Publisher:
University Press of Kansas
Publication date:
11/28/1989
Series:
Kansas and the Region Series
Pages:
488
Sales rank:
908,628
Product dimensions:
6.57(w) x 9.21(h) x 1.24(d)

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