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Wiliams-Sonoma The Kid's Cookbook: A great book for kids who love to cook
- Abigail J. Dodge,
- Leigh Beisch (Photographer),
- Abigail Johnson Dodge (Text by (Art/Photo Books)),
- Chuck Williams (Editor)
( 27 )
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2002 Hardcover-spiral Fair Ex-Library Edition.
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2002-06-01 Hardcover Good Paper over boards. 127 p. Contains: Illustrations.
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Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. A tradition of southern quality and service. All books guaranteed at the
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Only lightly used. Book has minimal wear to cover and binding. A few pages may have small creases and minimal underlining. Book selection as BIG as Texas.
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Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More.
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Book has signs of wear, but remains fully functioning and easily readable.
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2002 Hardcover-spiral Very good @Akeabooks we guarantee 100% customer satisfaction. Gently read. Tight and Straight Binding. May have slight Scuffing and / or dinged corners.
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Overview
Geared towards kids ages 9 and up, The Kid's Cookbook is all about having a great time in the kitchen. From the best-ever Blueberry Muffins to a Classic Turkey Club, from grown-up Fettuccine Alfredo to Brownie and Ice Cream Sandwiches, this book is bursting with imaginative recipes that have tons of kid-appeal! Give your future chefs a head start in the basics of cooking with this outstanding introduction.