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Kitchen Companion
     

Kitchen Companion

5.0 2
by Polly Clingerman, Joanne Leonard (Editor), Jim Haynes (Illustrator), Burwell and Burwell (Photographer)
 
"The Kitchen Companion" profiles over 100 master recipes for sauces, soups, dinners and desserts. Complete with homemade seasoning mixtures, roasting and grilling charts, and 400 substitions and equivalents, the book contains all the kitchen knowledge a cook really needs. 457 pp.

Overview

"The Kitchen Companion" profiles over 100 master recipes for sauces, soups, dinners and desserts. Complete with homemade seasoning mixtures, roasting and grilling charts, and 400 substitions and equivalents, the book contains all the kitchen knowledge a cook really needs. 457 pp.

Product Details

ISBN-13:
9780942320442
Publisher:
American Cooking Guild
Publication date:
05/28/1995
Pages:
457
Product dimensions:
6.99(w) x 8.48(h) x 0.90(d)

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Kitchen Companion 5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
Guest More than 1 year ago
If you don't know how to cook that cut of meat, how long it will need to cook if you change the size of the pan or what to use if you don't have a particular spice on hand this book will tell you. This is one of the most used cookbooks I own.