Korean Cooking

Korean Cooking

by Inc. Book Sales, Nick Bailey, Richart Dewing
     
 

With over 100 recipes, this book offers a rare insight into the rich culinary tradition of Korea while adhering to the Korean maxim that a sensible and natural diet promises a healthy, happy life. Full color.  See more details below

Overview

With over 100 recipes, this book offers a rare insight into the rich culinary tradition of Korea while adhering to the Korean maxim that a sensible and natural diet promises a healthy, happy life. Full color.

Product Details

ISBN-13:
9780785802686
Publisher:
Book Sales, Incorporated
Publication date:
09/28/1995
Pages:
128
Product dimensions:
8.86(w) x 11.29(h) x 0.69(d)

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