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Kwanzaa Karamu: Cooking and Crafts for a Kwanzaa Feast
     

Kwanzaa Karamu: Cooking and Crafts for a Kwanzaa Feast

by April A. Brady, Robert L. Wolfe (Photographer), Barbara Knutson (Illustrator), Diane Wolfe (Photographer)
 

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In this delightful, visually-appealing book, April A. Brady tells the story of Kwanzaa, the holiday and celebration of African and African-American culture. Just as a traditional African storyteller, or griot, weaves a tale, Ms. Brady shares her love of Kwanzaa, its history, its meaning, and special craft and recipe ideas for the holiday.

Overview

In this delightful, visually-appealing book, April A. Brady tells the story of Kwanzaa, the holiday and celebration of African and African-American culture. Just as a traditional African storyteller, or griot, weaves a tale, Ms. Brady shares her love of Kwanzaa, its history, its meaning, and special craft and recipe ideas for the holiday.

Editorial Reviews

Children's Literature - Uma Krishnaswami
In this slender volume the author shares her impressions of Kwanzaa, the African-American holiday of our century, provides a mouth-watering array of recipes from Africa, the Caribbean and the United States, and suggests craft and decorating ideas for a Kwanzaa celebration. The book is brightly decorated with a combination of photographs and colorful drawings. A pronunciation guide for the special words associated with Kwanzaa is a welcome addition. This is a useful book for families as well as teachers seeking information on this unique contemporary holiday.

Product Details

ISBN-13:
9780876146330
Publisher:
Lerner Publishing Group
Publication date:
02/28/1995
Pages:
64
Product dimensions:
9.31(w) x 8.19(h) x 0.28(d)
Age Range:
9 - 11 Years

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