La buena cocina / Keys To Good Cooking : Como preparar los mejores platos y recetas / A Guide to Making the Best of Foods and Recipes

La buena cocina / Keys To Good Cooking : Como preparar los mejores platos y recetas / A Guide to Making the Best of Foods and Recipes

by Harold McGee, Martin Berasategui
     
 

View All Available Formats & Editions

Product Details

ISBN-13:
9788483069318
Publisher:
Random House Mondadori
Publication date:
11/19/2010
Edition description:
Spanish-language Edition

Meet the Author

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >