La cocina de la mafia: Cocina italoamericana

Overview

By having access to one of the best mafia secrets in New York?their recipes?this cooking guide written by an ex-mafia member offers 12 complete Italian American menus with hors d'oeuvres, two main-course plates, and dessert. Each recipe's background is a shot from the film The Untouchables, featuring Sean Connery, Andy Garcia, and Kevin Costner, while anecdotes of the New York mafia between 1960 and 1970 are also included.

Teniendo acceso a uno de los mayores secretos de la ...

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Hardcover (Spanish-language Edition)
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Overview

By having access to one of the best mafia secrets in New York—their recipes—this cooking guide written by an ex-mafia member offers 12 complete Italian American menus with hors d'oeuvres, two main-course plates, and dessert. Each recipe's background is a shot from the film The Untouchables, featuring Sean Connery, Andy Garcia, and Kevin Costner, while anecdotes of the New York mafia between 1960 and 1970 are also included.

Teniendo acceso a uno de los mayores secretos de la mafia de Nueva York—sus recetas—esta guía de cocina escrita por un ex-miembro de la mafia ofrece 12 menús completos ítaloamericanos con entrantes, primer y segundo platos, y postres. Cada receta se ambienta con fotogramas de The Untouchables con Sean Connery, Andy Garcia y Kevin Costner, y mientras que anécdotas de la mafia de Nueva York entre los años 1960 y 1970 también se incluyen.

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Product Details

  • ISBN-13: 9788496473874
  • Publisher: Thule Ediciones
  • Publication date: 4/1/2009
  • Language: Spanish
  • Edition description: Spanish-language Edition
  • Pages: 64
  • Product dimensions: 4.90 (w) x 7.30 (h) x 0.50 (d)

Meet the Author

Joe Cipolla was a member of the Italian mob in New York until the 1970s. He lives in New York City.


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