Landis Valley Cookbook, The: Pennsylvania German Foods & Traditions

Landis Valley Cookbook, The: Pennsylvania German Foods & Traditions

by Landis Valley Associates
     
 
• More than 200 recipes from the leading museum on Pennsylvania Dutch culture • Convenient lay-flat spiral binding • Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to

Overview

• More than 200 recipes from the leading museum on Pennsylvania Dutch culture • Convenient lay-flat spiral binding • Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

Product Details

ISBN-13:
9780811704670
Publisher:
Stackpole Books
Publication date:
01/05/2009
Pages:
184
Sales rank:
423,873
Product dimensions:
8.10(w) x 9.20(h) x 0.80(d)

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