Legends in the Kitchen: Celebrity Recipes for a Cause [NOOK Book]

Legends in the Kitchen: Celebrity Recipes for a Cause

Available on NOOK devices and apps  
  • NOOK Devices
  • Samsung Galaxy Tab 4 NOOK
  • NOOK HD/HD+ Tablet
  • NOOK
  • NOOK Color
  • NOOK Tablet
  • Tablet/Phone
  • NOOK for Windows 8 Tablet
  • NOOK for iOS
  • NOOK for Android
  • NOOK Kids for iPad
  • PC/Mac
  • NOOK for Windows 8
  • NOOK for PC
  • NOOK for Mac
  • NOOK for Web

Want a NOOK? Explore Now

NOOK Book (eBook)
BN.com price
(Save 9%)$4.95 List Price

More About This Book

Product Details

  • ISBN-13: 9781589851757
  • Publisher: Five Star Publications, Incorporated
  • Publication date: 1/1/2011
  • Sold by: Barnes & Noble
  • Format: eBook
  • Sales rank: 868,888
  • File size: 10 MB

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star


4 Star


3 Star


2 Star


1 Star


Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation


  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously
Sort by: Showing 1 Customer Reviews
  • Posted February 3, 2010

    Cooking & Hollywood Legends!

    There are tons of cookbooks out there but I love things with a twist. The cookbook, Legends in the Kitchen: Celebrity Recipes for a Cause, is just such a cookbook. Not only do you get some fun recipes to try, but you also get a little insight into the personal life of some great Hollywood legends, some photos of those stars, and some really great food quotes from them. The recipes run a wide array, from some very simple recipes, to the odd, to very healthy, and to a few more complex recipes. There really is a little something for everyone. Plus, a percentage of sale proceeds of Legends in the Kitchen benefits the nonprofit Motion Picture & Television Fund.

    The recipe that really jumped out for me was from Fern Fitzgerald (you might remember her from Dallas) for her "Garlic Bread Specialty". For just one loaf of bread she uses 10 cloves of garlic and that is right up my alley, not to mention the cheese and cream and butter. Ok - so not a low calorie/low fat recipe, but I bet it is fantastic! Larry Hagman (another Dallas cast member) had a recipe called "Fire and Ice" which I found funny since I just did my Fire & Ice (cream) recipe for the food challenge. His recipe mixes cayenne pepper into honey and serves it over vanilla ice cream and sliced oranges.

    I mentioned some great quotes were included. They are all about food and eating. My favorite, "As a child my family's menu consisted of two choices: take it or leave it" by Buddy Hacket. Don't you just love that? For all you moms of picky eaters, write that one down and post it in your kitchen! Miss Piggy gives a dieting tip, "Never eat more than you can lift." How true!

    This is a great cookbook for you to add to your own collection or to give as a gift for that foodie in your life I think!

    Was this review helpful? Yes  No   Report this review
Sort by: Showing 1 Customer Reviews

If you find inappropriate content, please report it to Barnes & Noble
Why is this product inappropriate?
Comments (optional)