Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family [NOOK Book]

Overview

Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has evolved into a creative, sophisticated cuisine touted by the likes of Food & Wine magazine. Long at the fore of vegan blogging and cooking, Dreena Burton has been known for making healthy taste delicious. Let Them Eat Vegan! distills more than fifteen years of recipe development that emphasize unrefined, less-processed ingredients--no white flour or ...
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Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family

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Overview

Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has evolved into a creative, sophisticated cuisine touted by the likes of Food & Wine magazine. Long at the fore of vegan blogging and cooking, Dreena Burton has been known for making healthy taste delicious. Let Them Eat Vegan! distills more than fifteen years of recipe development that emphasize unrefined, less-processed ingredients--no white flour or white sugar, but instead whole-grain flours, natural sweeteners, raw foods, and plenty of beans ’n greens. There’s no relying on meat analogues here, either--just hearty, healthy food that looks and tastes great. As the mother of three young girls, Burton always keeps their nutrition--and taste buds--in mind. From the simplest comfort foods like Warm “Vegveeta” Cheese Sauce to the more sophisticated Anise-and Coriander-Infused Orange Lentil Soup, these recipes will delight and inspire even the pickiest eaters and provide lifelong vegans with the innovative, wholesome recipes they’ve always wanted. 
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Product Details

  • ISBN-13: 9780738215754
  • Publisher: Da Capo Press
  • Publication date: 3/13/2012
  • Sold by: Barnes & Noble
  • Format: eBook
  • Pages: 368
  • Sales rank: 370,741
  • File size: 4 MB

Meet the Author

Dreena Burton is a stay-at-home mother of three. Vegan since 1995, she is the author of The Everyday Vegan, Vive le Vegan, and Eat, Drink & Be Vegan. She lives outside of Vancouver, British Columbia. 
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Sort by: Showing all of 2 Customer Reviews
  • Posted June 17, 2012

    more from this reviewer

    Yet another winner from Dreena Burton! This is her biggest book

    Yet another winner from Dreena Burton! This is her biggest book yet and is full of so many wonderful recipes. What's really great about this one is recipes are clearly labeled if they are wheat-free, gluten-free or soy-free making it easier for people with food intolerances and allergies, such as myself. There are also quite a few raw recipes included. Definitely a great buy.

    8 out of 8 people found this review helpful.

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  • Anonymous

    Posted November 7, 2012

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