Kim Koeller & Robert La France are co-authors of the innovative Let's Eat Out! book series and authorative experts on eating out and traveling with special diets. As an international business consultant for over 20 years Kim personally manages celiac/coeliac disease and over a dozen food related allergies.
As a restaurant industry veteran, Robert has spent over 15 years in the hospitality industry across all aspects of operations. Collectively, Kim and Robert have worked with clients on four continents, traveled over 2,5 million miles, dined out in over 35 countries and have conversational skills in five languages.
Over 250 associations, organizations and media outlets around the world have recognized the Let's Eat Out! series including USA Today, Allergic Living, Autism One, Restaurants & Institutions and National Geographic Traveler.