Main-Course Soups

Main-Course Soups

by Ray L. Overton
     
 

Soups are versatile, satisfying dinners perfect for today's busy cooks, and "Main Course Soups" offers more than 90 recipes from which to choose. Original creations from chef Ray Overton include Boston Baked Bean Soup, Chicken Coconut Soup with Galangal, Roasted Pepita (Pumpkin Seed) and Tomato Rice Soup, and Smoked Salmon Soup with Tomatoes.  See more details below

Overview

Soups are versatile, satisfying dinners perfect for today's busy cooks, and "Main Course Soups" offers more than 90 recipes from which to choose. Original creations from chef Ray Overton include Boston Baked Bean Soup, Chicken Coconut Soup with Galangal, Roasted Pepita (Pumpkin Seed) and Tomato Rice Soup, and Smoked Salmon Soup with Tomatoes.

Product Details

ISBN-13:
9781563524455
Publisher:
Longstreet Press, Inc.
Publication date:
07/21/1997
Pages:
124
Product dimensions:
8.36(w) x 8.33(h) x 0.57(d)

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