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From Barnes & NobleA Barnes & Noble Best Book of 2014
When we buy cookbooks, we like to think we’re also buying the time to make all the delicious meals within, but more often than not, life gets in the way. That’s the brilliance of this new cookbook from celebrated Superchef Ina Garten: every tasty, accessible recipe in it is designed to be made when you have the time to spare, then saved until you’re ready to serve. Whether planning for an upcoming soirée or just preparing for the work week ahead, you’ll turn to these recipes again and again.