Making Miniature Food and Market Stalls

Making Miniature Food and Market Stalls

4.8 5
by Angie Scarr
     
 

Perfect the craft of creating fruit, vegetables, meat, fish, cheeses, bread, and pastries in marvellous detail - right down to the earth on your potatoes! Step-by-step photos show how to create mini works of art in clay and set them in context within market stalls and other display items. Projects include a bakery, a delicatessen, a meat stall, and a fruit and veg

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Overview

Perfect the craft of creating fruit, vegetables, meat, fish, cheeses, bread, and pastries in marvellous detail - right down to the earth on your potatoes! Step-by-step photos show how to create mini works of art in clay and set them in context within market stalls and other display items. Projects include a bakery, a delicatessen, a meat stall, and a fruit and veg stall.

Editorial Reviews

Library Journal
Food tends to be a neglected area in the miniature world, probably because it is usually unrealistic. Miniatures artist Scarr makes wonderfully realistic food from polymer clay (which should be kept away from small children). Her book is full of step-by-step projects for bakery goods, meats, fruits, and vegetables, all photographed in great detail. These pieces are intended for a miniature market stall project with awning and crates and can also be used in dollhouse kitchens and pantries. This useful book is certain to please in public library crafts collections. Copyright 2001 Cahners Business Information.

Product Details

ISBN-13:
9781861082152
Publisher:
Guild of Master Craftsman
Publication date:
07/28/2001
Pages:
144
Sales rank:
249,868
Product dimensions:
8.20(w) x 10.80(h) x 0.40(d)

Meet the Author

Angie Scarr is a highly regarded miniaturist, well known in the UK, Europe and the USA for her intricate polymer clay work. She is constantly pushing the boundaries of her craft, exploring new techniques and materials. She runs the successful Angie Scarr Miniatures, contributes to miniaturist magazines, makes step-by-step DVDs and runs many demonstration workshops. Angie has also written Miniature Food Masterclass for GMC Publications.

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Making Miniature Food and Market Stalls 4.8 out of 5 based on 0 ratings. 5 reviews.
Guest More than 1 year ago
Angie Scarr makes it so easy to make very realistic food from clay. Each lesson is designed so even a novice can make outstanding miniature products. Included in the book is a Farmer's Market Stall Pattern and how to make it, how to make the crates and other containers for the produce. She also shows how to make wonderful fish and shellfish. I would highly recommend this book to anyone interested in miniatures.
Lezmajz46 More than 1 year ago
Easy to understand . Very useful to make great miniatures Good explanations, beautiful photos. Great book. Thanks
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Steiff More than 1 year ago
very unique for those needing to learn about making minature things. most unusal book I have seen. Great buy!