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From the Publisher"The legendary founder of Dip's Kitchen in Chapel Hill, Mildred Council, is back with yet another of her anticipated written seminars on the fine art of Southern cooking: Mama Dip's Family Cookbook, a book so full of yummy that you're in danger of adding inches and pounds just holding it."
— Blue Ridge Business Journal
Mama Dip [has the] ability to render great flavors from simple and good ingredients.
Old-fashioned, down-home Southern cooking.
Black Issues Book Review
If we ever adopt the Japanese practice of designating and honoring Living National Treasures, Mama Dip will surely be one.
It's almost like standing at Grandma's stove, with her teaching enduring ways of cooking.
Raleigh News and Observer
I've been a fan of Dip's for years. Chapel Hill wouldn't be the Southern Part of Heaven without her.