- Shopping Bag ( 0 items )
From the Publisher"[A] witty, cleverly conceived and actually workable guide."
— Los Angeles Times
"You'll be the envy of everyone at the rest stop!"
— Missoula Independent
"[A] witty, informative paperback by Chris Maynard and Bill Scheller, a couple of fun-and-food-loving guys who first published in 1989 to let chefs and chauffeurs know they can cook up a right smart snack or meal using the heat of the engine while driving on a reasonably long trip."
— Chicago Tribune