Master Class at Johnson and Wales

Master Class at Johnson and Wales

by Bristol Publishing Enterprises
     
 

In this companion book to the public television series viewed by over 4 million people weekly, chefs from the prestigious Johnson & Wales cooking school reveal their best recipes and cooking secrets with menus representing cuisines from all over the world. Television programs contain an on-air tag promoting the book. See more details below

Overview

In this companion book to the public television series viewed by over 4 million people weekly, chefs from the prestigious Johnson & Wales cooking school reveal their best recipes and cooking secrets with menus representing cuisines from all over the world. Television programs contain an on-air tag promoting the book.

Product Details

ISBN-13:
9780970597328
Publisher:
Marjorie Poore Productions
Publication date:
10/28/2002
Pages:
204
Product dimensions:
8.34(w) x 9.05(h) x 0.48(d)

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