Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition
  • Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition
  • Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition

Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition

by Julia Child
     
 

This unique and limited deluxe edition of Mastering the Art of French Cooking, created exclusively for Barnes & Noble, is a must-have item for anyone who loves French food.

The beautiful box-set includes:
  • The complete two volumes of the classic Mastering the Art of French Cooking, featuring more than seven hundred

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Overview

This unique and limited deluxe edition of Mastering the Art of French Cooking, created exclusively for Barnes & Noble, is a must-have item for anyone who loves French food.

The beautiful box-set includes:
  • The complete two volumes of the classic Mastering the Art of French Cooking, featuring more than seven hundred recipes
  • More than one hundred instructive illustrations
  • Satin ribbon markers to hold your place
  • Printed vellum jackets designed to protect the volumes
  • Authentic cloth slipcase and cloth-bound books

Vol. 1 with Louisette Bertholle and Simone Beck
Vol. II with Simon Beck

The cookbook that changed the way Americans approached French cooking 50 years ago is stil the seminal resource for dedicated cooks to learn from the wisdom and experience of Julia Child. In compiling the secrets of the famous Cordon Bleu, the authors have produced a magnificent collection that deserves its place of honr in every kitchen in America.

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Product Details

ISBN-13:
9780307291820
Publisher:
Barnes & Noble
Publication date:
10/01/2010
Pages:
1307
Product dimensions:
10.88(w) x 11.30(h) x 3.88(d)

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