The Medieval Cookbookby Maggie Black
A colourful cookbook with a selection of eighty recipes drawn from medieval sources and adapted for the modern cook. Extensively illustrated with scenes from medieval life, the dishes reflect the food eaten by many branches of society.
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Wow, I had to do a Essay on her book. It wasn't as very detailed as i would;ve liked fo it tro be, but my report is pretty good. Go MAggie!!
Not only is The Medieval Cookbook a beautifully illustrated resource on the eating habits of Medieval folk, but the recipes are easy to follow -- with scrumptious results. Very useful for hands-on projects when teaching children about medieval history. Wholeheartedly recommended.