Menus from History Two Volumes: Historic Meals and Recipes for Every Day of the Year

Menus from History Two Volumes: Historic Meals and Recipes for Every Day of the Year

by Janet Clarkson
     
 

A year's worth of fascinating menus from significant occasions in history around the world offer a thoroughly delightful way to learn more about noteworthy events and people, social classes, and morés.

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Overview

A year's worth of fascinating menus from significant occasions in history around the world offer a thoroughly delightful way to learn more about noteworthy events and people, social classes, and morés.

Product Details

ISBN-13:
9780313349300
Publisher:
Greenwood Publishing Group, Incorporated
Publication date:
07/30/2009
Pages:
700
Sales rank:
1,469,520
Product dimensions:
7.30(w) x 10.30(h) x 2.70(d)

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