Menus(e): INDIA

Menus(e): INDIA

by J. Albertson
     
 
Know what you eat!

English-speaking travelers will have an easier time dining in India if they use the Menus(e): INDIA Menu Translator. This handy ebook alphabetically lists 100s of food items and culinary preparations along with their concise, English definitions. Fully indexed with easily searchable listings, Menus(e)! is a must-have for your next trip

Overview

Know what you eat!

English-speaking travelers will have an easier time dining in India if they use the Menus(e): INDIA Menu Translator. This handy ebook alphabetically lists 100s of food items and culinary preparations along with their concise, English definitions. Fully indexed with easily searchable listings, Menus(e)! is a must-have for your next trip to a India. Encompassing the Hindi, Telugu, Tamil, Kannada, Malayalam, Marathi, Bengali, Gujarathi and Urdu languages, you will be able to travel throughout India reading menus with confidence.

From Aachar (Spicy �Indian pickle� made from vegetables, mango, lime, and chilies) to Zaitoon (Olives) know what's on the menu!

In addition, it has an alphabetical English to Hindi translator for shoppers wishing to request an item from a shopkeeper. Ask for [i]Moongfali[/i] if you're hankering for some peanuts or [i]Kishmish[/i] if raisins will fill the bill.

Menus(e) INDIA! New for 2012, a foreign menu that you can USE!

Product Details

ISBN-13:
2940014144254
Publisher:
Travelight Books
Publication date:
03/28/2012
Series:
Menus(e) , #10
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
322 KB

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