Menus(e): Sweden

Menus(e): Sweden

by P. Malmberg, J. Albertson
     
 

Know what you eat!

Menus(e)! New for 2011, a foreign menu that you can USE! This Swedish menu translator alphabetically lists 100s of food items and culinary preparations along with their concise, English definitions. Fully indexed with easily searchable listings, Menus(e)! is a must-have for your next trip to Sweden.

For adventurous eaters, search… See more details below

Overview

Know what you eat!

Menus(e)! New for 2011, a foreign menu that you can USE! This Swedish menu translator alphabetically lists 100s of food items and culinary preparations along with their concise, English definitions. Fully indexed with easily searchable listings, Menus(e)! is a must-have for your next trip to Sweden.

For adventurous eaters, search out food and preparations not often available at home...from Algstek (Elk steak) to ungkanin (baby rabbit), the world of food will open to you. For the more timid, you won't mistakenly order off the menu a dish you wouldn't dream of eating at home. From "abborre" (Perch, freshwater fish) to "Ytterlar" (veal roast) the Menus(e): Sweden will help you order the foods you want and avoid those you don't.

From the makers of the Passeport Gastronomique series, Menus(e)! have the complete, identical listings from the latest edition Passeports but don't include the Passeports' helpful phrase and pronunciation guides. Menus(e)! is available for France, Italy, the Netherlands, Spain, Germany, Portugal and Sweden. Passeports Gastronomique are available for these same countries PLUS France/Spain, Spain/Portugal combination volumes.

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Product Details

ISBN-13:
2940012073457
Publisher:
Travelight Books
Publication date:
03/01/2012
Series:
Menus(e) , #6
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
0 MB

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