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Protein Blotting: A Manual (J. Gershoni).
Methods for Measurement of Hydroxyl Radicals in Biochemical Systems: Deoxyribose Degradation and Aromatic Hydroxylation (B. Halliwell, et al.).
Analysis of Processes Causing Thermal Inactivation of Enzymes (T. Ahern & A. Klibanov).
The Use of Fluorescence Dequenching Measurements to Follow Viral Membrane Fusion Events (A. Loyter, et al.).
Detection and Quantitation of Biological Sulfhydryls (A. Russo & E. Bump).
Methods for Study of Normal and Abnormal Skeletal Muscle Mitrochondria (H. Sherratt, et al.).
Preparation and Characterization of the Liposome System (Y. Barenholz & D. Lichtenberg).
Cumulative Author Index, Volumes 1-33 and Supplemental Volume Cumulative Subject Index, Volumes 1-33 and Supplemental Volume.