Michel Roux's Finest Dessertsby Michel Roux
In this book, Michel Roux displays his matchless skill in the art of making desserts and discloses to the reader professional secrets which will ensure perfect results. After an invaluable introduction detailing essential equipment and ingredients, the book begins with a section on basic recipes including pastry, meringue, and sponge bases, which provide the foundation for flawless masterpieces.
- Publication date:
- Product dimensions:
- 8.30(w) x 10.60(h) x 0.60(d)
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