Middle East Cookbook: Middle East Cuisine

Middle East Cookbook: Middle East Cuisine

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by James Newton
     
 

This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations.
The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian,

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Overview

This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations.
The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian, Deserts, Sweets.
If you loved our first Arabian ecookbook 'Moroc Cuisine' you'll like the variation of all the most loved popular dishes from this captivating and beautiful part of the world.

Product Details

ISBN-13:
2940033156412
Publisher:
Springwood Emedia
Publication date:
04/06/2012
Series:
James Newton Cookbooks , #12
Sold by:
Smashwords
Format:
NOOK Book
Sales rank:
475,753
File size:
0 MB
Age Range:
18 Years

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