Middle Eastern Home Cooking

Middle Eastern Home Cooking

by Tess Mallos
     
 
Middle Eastern Home Cooking features a mouth-watering selection of dishes that make use of the region's amazing array of spices and flavors. The book includes a comprehensive introduction to Middle Eastern cuisine, utensils, and ingredients, as well as step-by-step food preparation and cooking techniques. This gorgeous book provides a valuable and fascinating insight

Overview

Middle Eastern Home Cooking features a mouth-watering selection of dishes that make use of the region's amazing array of spices and flavors. The book includes a comprehensive introduction to Middle Eastern cuisine, utensils, and ingredients, as well as step-by-step food preparation and cooking techniques. This gorgeous book provides a valuable and fascinating insight into the various culinary developments of the region's countries. The easy-to-follow recipes accompanied by invaluable time-tested hints make it easy to prepare traditional dishes as well as many contemporary favorites. Tabbouleh, Lamb with Okra, Orange Rice with Chicken, Stuffed Tomatoes, Figs in Syrup, and a range of flavorsome coffees are just a few of the tempting and delicious recipes in Middle Eastern Home Cooking. Filled with authentic recipes and beautiful full-color photography, Middle Eastern Home Cooking brings the exotic flavors of Middle Eastern cooking to the home kitchen.

Product Details

ISBN-13:
9781898259015
Publisher:
Penguin Group (USA) Incorporated
Publication date:
06/28/2003
Pages:
128
Product dimensions:
9.45(w) x 11.02(h) x (d)

Meet the Author

Siobhan O'Brien was the launch editor of Indesign magazine and has since contributed feature articles on design and architecture to many magazines and newspapers including Marie Claire, Black & White and The Australian.

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