Mideast and Mediterranean Cuisines

Mideast and Mediterranean Cuisines

by Rose Dosti
     
 

A sampler of classic recipes from some of the most exotic cuisines in the world: Arabian, North African, Turkish, Greek, Israeli and Iranian.  See more details below

Overview

A sampler of classic recipes from some of the most exotic cuisines in the world: Arabian, North African, Turkish, Greek, Israeli and Iranian.

Product Details

ISBN-13:
9781555610555
Publisher:
Perseus Publishing
Publication date:
12/28/1993
Pages:
144
Product dimensions:
7.17(w) x 9.01(h) x 0.60(d)

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