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Modern Moroccan
     

Modern Moroccan

by Ghillie Basan, Martin Brigdale (Photographer)
 

This beautiful book uses the ingredients and techniques of Morocan cooking to introduce dishes that are as much fun to make and serve as they are to eat.

Overview

This beautiful book uses the ingredients and techniques of Morocan cooking to introduce dishes that are as much fun to make and serve as they are to eat.

Product Details

ISBN-13:
9781903141144
Publisher:
Anness Publishing, Ltd.
Publication date:
01/28/2003
Pages:
160
Product dimensions:
9.04(w) x 11.06(h) x 0.74(d)

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