Native American Foods and Recipes

by Sharon Moore

Overview

Sometimes we can get to the heart of a community's or culture's meaning by examining their Art, including its cuisine. This book offers recipes for several sensational Native American dishes, including Indian fry bread, Snow food, Three sisters, Pumpkin-corn sauce, Baked sweet potatoes, Cranberry corn bread, and Indian ice cream. These recipes have been collected from several tribes across America.

Product Details

ISBN-13:	9781435889736
Publisher:	Rosen Publishing Group
Publication date:	04/27/2009
Pages:	28
Product dimensions:	5.50(w) x 8.50(h) x 0.07(d)
Age Range:	8 - 11 Years