New Aspects of Nutritional Status

Hardcover (Print)
Used and New from Other Sellers
Used and New from Other Sellers
from $125.98
Usually ships in 1-2 business days
(Save 56%)
Other sellers (Hardcover)
  • All (1) from $125.98   
  • Used (1) from $125.98   
Close
Sort by
Page 1 of 1
Showing All
Note: Marketplace items are not eligible for any BN.com coupons and promotions
$125.98
Seller since 2005

Feedback rating:

(95)

Condition:

New — never opened or used in original packaging.

Like New — packaging may have been opened. A "Like New" item is suitable to give as a gift.

Very Good — may have minor signs of wear on packaging but item works perfectly and has no damage.

Good — item is in good condition but packaging may have signs of shelf wear/aging or torn packaging. All specific defects should be noted in the Comments section associated with each item.

Acceptable — item is in working order but may show signs of wear such as scratches or torn packaging. All specific defects should be noted in the Comments section associated with each item.

Used — An item that has been opened and may show signs of wear. All specific defects should be noted in the Comments section associated with each item.

Refurbished — A used item that has been renewed or updated and verified to be in proper working condition. Not necessarily completed by the original manufacturer.

Very Good
Basel 1994 Hardcover Very Good 3805559887. Forum of Nutrition; Small 4to 9"-11" tall; 198 pages; Illustrated Boards; No Dust Jacket; Book Tight; with Illustrations.

Ships from: Odessa, TX

Usually ships in 1-2 business days

  • Canadian
  • International
  • Standard, 48 States
  • Standard (AK, HI)
  • Express, 48 States
  • Express (AK, HI)
Page 1 of 1
Showing All
Close
Sort by

Product Details

Table of Contents

Preface
Nutrition Policy in Europe - Introductory Remarks 1
Nutrition Policy in Europe: Design or Improvisation? 3
Nutritional Status Assessment in Perspective 9
New Methods for Measuring Adipose Tissue Distribution in Children 18
Macronutrient Intake in Rural Zaire: Measurement by an Alternative Direct Weighing Method and Food Analysis 26
Application, Validity, and Prospect of Self-Administered Food Frequency Questionnaires for Optical Reading 34
Differences of Systemic Bias of Nutrient Intake Measured by 24-Hour Recall and 7-Day Records 37
Validity of a Self-Administered, Semiquantitative Food Frequency Questionnaire 41
Energy Intake of Children and Adolescents Aged 1-18 Years: Nutrition Survey versus Recommendation 45
Improved Methods for Dietary Appraisal 49
Nutrient Intake and Nutritional Status in the Third Trimenon of Pregnancy 52
How Does Sample Bias Affect the Results of Nutrition Surveys - The Use of Weighting Factors 56
The Austrian Study on Nutritional Status of 6- to 18-Year-Old Pupils 62
Assessment of Nutritional Status in The Netherlands (Dutch Nutrition Surveillance Systems) 68
Where Are the Gaps in Assessing the Relationship between Nutritional Status Parameters and Nutrient Intake Data? 74
Optimum Plasma Levels of Antioxidant Micronutrients. Ten Years of Antioxidant Hypothesis on Arteriosclerosis 84
Risk Factors in the Present-Day Diet of Children and Adolescents from a Preventive Perspective 100
Bioimpedance Analysis in Underweight Male Patients with Psychiatric Disorders 105
Food Consumption in Belgium 108
Urinary Output of Collagen Cross-Links as a Growth Marker in Children 113
Biomarkers in Nutritional Assessment 116
B Vitamins and Immunocompetence, with Emphasis on the Elderly Population 126
Nutritional Status and the Immune System: Fat-Soluble Vitamins and Other Nutrients 136
Functional Assessment of Vitamin Nutritional Status 142
Antioxidant Vitamin Intake of the Spanish Population: The Influence of Smoking and Alcohol on the Status of Two Age Groups 150
Nutritional Status of Thiamin, Riboflavin, Pyridoxine, Folic Acid and Cobalamin in 7- to 18-Year-Old Austrian Pupils 157
Nutritional Status of Young Athletes 163
Nutrient Intake and Nutritional Status of Pre-Schoolchildren 166
Results of the First Hungarian Representative Nutrition Survey: Intake of Major Nutrients and Nutritional Status of Population in the Mid-Eighties 169
Assessment of Resting Energy Expenditure in Chronic Energy Deficiency 174
Recommendations on Nutrient and Energy Intake. Introductory Remarks 178
Should the RDA for the United States Be Revised? 180
Recommendations on Nutrient Intake in Germany 183
Recommendations on Nutrient and Energy Intake in the UK 185
The Nordic Nutrition Recommendations 187
European Union Recommendations 190
Subject Index 193
Read More Show Less

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star

(0)

4 Star

(0)

3 Star

(0)

2 Star

(0)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously

    If you find inappropriate content, please report it to Barnes & Noble
    Why is this product inappropriate?
    Comments (optional)