New England's Cooking Secrets by Kathleen Devanna Fish, Robin Brickman |, Paperback | Barnes & Noble
New England's Cooking Secrets

New England's Cooking Secrets

by Kathleen Devanna Fish, Robin Brickman
     
 
Fifty-seven great chefs and 171 kitchen-tested recipes celebrate the ocean-borne bounty of New England's contribution to world gastronomy. This romantic, adventurous, and memorable cookbook/guidebook explores the secret hideaways and whispered recipes of extraordinary chefs. 256 pp.

Overview

Fifty-seven great chefs and 171 kitchen-tested recipes celebrate the ocean-borne bounty of New England's contribution to world gastronomy. This romantic, adventurous, and memorable cookbook/guidebook explores the secret hideaways and whispered recipes of extraordinary chefs. 256 pp.

Product Details

ISBN-13:
9781883214029
Publisher:
Bon Vivant Press
Publication date:
06/28/1996
Series:
Cooking Secrets Ser.
Edition description:
REV
Pages:
285
Product dimensions:
7.04(w) x 9.00(h) x 0.75(d)

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