New Orleans

( 1 )

Overview

New Orleans. The Big Easy. Home to a hybrid creole of cultures that produced the most recognizable city in the world. Avenues flanked by French architecture, intricate ironwork, and bright colors. A walk down Bourbon Street greets you with a heady mix of hot Mississippi air, gas lamps, and music filling just about every corner. Jazz. Blues. And the food. Oh man, the food. Spicy jumbalaya. Hot chicory with a beignet. A po' boy stuffed high with fried seafood. See the photos and hear the music swirl in your head ...
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Overview

New Orleans. The Big Easy. Home to a hybrid creole of cultures that produced the most recognizable city in the world. Avenues flanked by French architecture, intricate ironwork, and bright colors. A walk down Bourbon Street greets you with a heady mix of hot Mississippi air, gas lamps, and music filling just about every corner. Jazz. Blues. And the food. Oh man, the food. Spicy jumbalaya. Hot chicory with a beignet. A po' boy stuffed high with fried seafood. See the photos and hear the music swirl in your head while tasty gumbo dances on your tongue. Stand in the midst of strong and historic New Orleans and take in those beautiful nights that feel like they can never end.
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Product Details

  • ISBN-13: 9781940416380
  • Publisher: Whitecap Books, Limited
  • Publication date: 4/14/2014
  • Edition number: 2
  • Pages: 96
  • Sales rank: 767,321
  • Product dimensions: 10.10 (w) x 10.30 (h) x 0.40 (d)

Meet the Author

Tanya Lloyd Kyi is a freelance graphic designer and writer. She grew up in Creston, British Columbia, but now lives in Vancouver.
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Sort by: Showing 1 Customer Reviews
  • Posted March 2, 2010

    more from this reviewer

    Do NOT buy!

    DO NOT BUY THIS BOOK!! This book deserves 0 stars because it has faulty information. There is a picture of a street band in the quarter and the caption says "a group on youngsters waiting on a summer day for the Mardi Gras events." Please! When is Mardi Gras ever in the summer, and if they were waiting in the quarter for Mardi Gras events, they wouldn't have the whole sidewalk to themselves. Also, it also trys to pass off a picture of a bridge (maybe the old twin span?) as the causeway. Whoever wrote/edited this book either did a lazy/sloppy job, or has never even visited NOLA. I was very disappointed and returned the book. It is really an insult to the people of NOLA who love their city so much.

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