New receipts for cooking

New receipts for cooking

1.0 1
by Eliza Leslie
     
 
Eliza Leslie's 1854 work is designed as a sequel to her earlier book, Directions for Cookery. This volume contains a large number of southern recipes, many taken from African-American women, as well as recipes coming from French and Indian sources.

Overview

Eliza Leslie's 1854 work is designed as a sequel to her earlier book, Directions for Cookery. This volume contains a large number of southern recipes, many taken from African-American women, as well as recipes coming from French and Indian sources.

Product Details

ISBN-13:
2940021725880
Publisher:
Philadelphia, T.B. Peterson
Format:
NOOK Book
File size:
1000 KB

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