New York City Restaurantsby Andre Gayot (Editor), Edward Guiliano (Editor)
From the publishers of The Best of New York comes this well-researched guide to the restaurants of New York City. This handy book helps restaurant goers on any budget find excellent Indian, French, Afghani, Cuban, Asian, or any other type of fare. It includes frank reviews, pricing information, restaurants for "quick bites" as well as sit-down meals, and easy-to-read maps.
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