Nickel and Dimed (Chinese Edition)by Barbara Ehrenreich
Millions of Americans work full-time, year-round, for poverty-level wages. In 1998, Barbara Ehrenreich decided to join them. She was inspired in part by the rhetoric surrounding welfare reform, which promised that a job -- any job -- could be the ticket to a better life. But how does anyone survive, let alone prosper, on six to seven dollars an hour? To find out,… See more details below
Millions of Americans work full-time, year-round, for poverty-level wages. In 1998, Barbara Ehrenreich decided to join them. She was inspired in part by the rhetoric surrounding welfare reform, which promised that a job -- any job -- could be the ticket to a better life. But how does anyone survive, let alone prosper, on six to seven dollars an hour? To find out, Ehrenreich left her home, took the cheapest lodgings she could find, and accepted whatever jobs she was offered as a woefully inexperienced homemaker returning to the workforce. So began a grueling, hair-raising, and darkly funny odyssey through the underside of working America.
Moving from Florida to Maine to Minnesota, Ehrenreich worked as a waitress, a hotel maid, a cleaning woman, a nursing home aide, and a Wal-Mart sales clerk. Very quickly, she discovered that no job is truly "unskilled," that even the lowliest occupations require exhausting mental and muscular effort. She also learned that one job is not enough; you need at least two if you intend to live indoors.
Nickel and Dimed reveals low-wage America in all its tenacity, anxiety, and surprising generosity -- a land of Big Boxes, fast food, and a thousand desperate stratagems for survival. Read it for the smoldering clarity of Ehrenreich's perspective and for a rare view of how "prosperity" looks from the bottom. You will never see anything -- from a motel bathroom to a restaurant meal -- quite the same way again.
- Zuo an Wen Hua
- Publication date:
- Edition description:
- Chinese-language Edition
Read an Excerpt
It is hotter inside than out, but I do all right until I encounter the banks of glass doors. Each one has to be Windexed, wiped, and buffed-inside and out, top to bottom, left to right, until it's as streakless and invisible as a material substance can be. Outside, I can see construction guys knocking back Gatorade, but the rule is that no fluid or food item can touch a maid's lips when she's inside a house. I sweat without replacement or pause, not in individual drops but in continuous sheets of fluid, soaking through my polo shirt, pouring down the backs of my legs. Working my way through the living room(s), I wonder if Mrs. W. will ever have occasion to realize that every single doodad and object through which she expresses her unique, individual self is, from the vantage point of a maid, only an obstacle on the road to a glass of water.
Diana Henriques, The New York Times [Business Section]
"Jarring, full of riveting grit . . . This book is already unforgettable."
Susannah Meadows, Newsweek
"Angry, amusing . . . An in-your-face expose."
Anne Colamosca, Business Week
"With grace and wit, Ehrenreich discovers . . . the irony of being nickel and dimed during unprecedented prosperity."
Eileen Boris, The Boston Globe
"Ehrenreich is a superb and relaxed stylist [with] a tremendous sense of rueful humor."
Stephen Metcalf, Los Angeles Times Book Review
"Barbara Ehrenreich . . . is our premier reporter of the underside of capitalism."
Dorothy Gallagher, The New York Times Book
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