No Wheat No Dairy No Problem

( 1 )

Overview

Main Ingredients

agave nectar, oat

flour, almond/rice/

coconut milk, olive oil

"Lauren has put together a very informative and appealing book that anyone who loves creative, healthy cuisine will love whether you can or cannot do wheat and dairy. A broad range of recipes from simple and earthy to sexy and ...

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Overview

Main Ingredients

agave nectar, oat

flour, almond/rice/

coconut milk, olive oil

"Lauren has put together a very informative and appealing book that anyone who loves creative, healthy cuisine will love whether you can or cannot do wheat and dairy. A broad range of recipes from simple and earthy to sexy and decadent!"

ERIC TUCKER

EXECUTIVE CHEF OF MILLENNIUM RESTAURANT

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Product Details

  • ISBN-13: 9781440144707
  • Publisher: iUniverse, Incorporated
  • Publication date: 7/9/2009
  • Pages: 340
  • Product dimensions: 6.00 (w) x 9.00 (h) x 0.88 (d)

Customer Reviews

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Sort by: Showing 1 Customer Reviews
  • Anonymous

    Posted December 28, 2009

    Recently my Daughter was diagnosed with allergies to wheat, milk and eggs. No Wheat, No Dairy - No Problem is user friendly, practical, and educational.

    I looked and purchased other cookbooks but they used ingredients that I had never heard of and were not practical, especially when you are working on learning how to cook and prepare meals all over again. Since reading the cookbook, I have discovered many new ways to remake my old recipes even. She has a resource section that helps decode ingredient list on foods. I am sure I will be looking into her other books as well.

    5 out of 5 people found this review helpful.

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