Nutrition and Disease: Cancer by Kenneth K. Carroll, David Kritchevsky |, Paperback | Barnes & Noble
Nutrition and Disease: Cancer

Nutrition and Disease: Cancer

by Kenneth K. Carroll, David Kritchevsky
     
 

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Booknews
An update of a report, originally prepared in 1991 by the Life Science Research Office and the Federation of American Societies for Experimental Biology, reviewing the recent research on a number of different nutrients and their relationship with cancer for the Center for Food Safety and Applied Nutrition, Food and Drug Administration. Five chapters address dietary fiber and cancer, vitamin A, vitamin C, vitamin E, and lipids. Offered as a set with Nutrition and Disease Update: Heart Disease for $80. Annotation c. Book News, Inc., Portland, OR (booknews.com)

Product Details

ISBN-13:
9780935315493
Publisher:
Taylor & Francis
Publication date:
01/30/1994
Edition description:
REV
Pages:
296

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