Nutrition in a Nutshell

Overview

Nutrition in a Nutshell is an informational guide for people who want to live a healthier lifestyle. Its simple format and easy-to-read style make it a handy reference book for anyone interested in improving health through better nutrition.


Author Bio: Kim Folsom is a homemaker, author and motivational speaker. She currently holds workshops to help inform and educate people about good nutrition. Kim lives outside of Kansas City, Missouri with ...

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Nutrition in a Nutshell

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Overview

Nutrition in a Nutshell is an informational guide for people who want to live a healthier lifestyle. Its simple format and easy-to-read style make it a handy reference book for anyone interested in improving health through better nutrition.


Author Bio: Kim Folsom is a homemaker, author and motivational speaker. She currently holds workshops to help inform and educate people about good nutrition. Kim lives outside of Kansas City, Missouri with her husband and their two children.

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Product Details

  • ISBN-13: 9780595005499
  • Publisher: iUniverse, Incorporated
  • Publication date: 7/28/2000
  • Pages: 108
  • Product dimensions: 5.02 (w) x 8.02 (h) x 0.28 (d)

Table of Contents

Acknowledgments ix
Introduction xi
Chapter 1 Water Hydrate Your Body
Here are some important reasons your body needs water 3
How much is enough? 5
Dehydration 8
Here are some problems associated with dehydration 9
Chapter 2 To Limit, or to Eliminate? That is the Question
Partially Hydrogenated Oil 16
Artificial Sweeteners 19
Aspartame 20
Problems linked to Aspartame consumption 20
Saturated Fat 22
Sugar 24
Here's the Scoop 24
Meat 26
Protein 27
Fat and Cholesterol 27
Hormones 28
Antibiotics 28
Pesticides 28
Digestion 29
Cancer 29
Dairy Products 30
Food Additives 35
Artificial Colorings 36
MSG 36
Nitrites and Nitrates 37
Sodium 37
Children and Food Additives 37
Pesticides 38
Chapter 3 The Good Stuff
Whole Grains 44
Legumes 48
Soy What? 48
What the heck is it? 49
What are the health benefits? 49
Phytoestrogen Benefits 49
Antioxidant Benefits 50
As if that weren't enough 50
Vegetables 51
Fruit 52
Chapter 4 Change is Good
Foods to Limit or Eliminate (and why) 60
Drinks 60
Breakfast 60
Lunch 64
Dinner 64
Examples of Healthier Choices 63
Drinks 63
Breakfast 63
Lunch 64
Dinner 64
Making the Changes 65
Your New Grocery List 68
Organic Dairy Products 69
Soy Milk 69
Rice Milk 70
Soy Cheese 71
Tofu 72
Soy Butter, Olive Oil, Vegetable Oil, Canola Oil 73
Organic Eggs 74
Vegetarian "Meat" Alternatives 75
100% Whole Wheat Bread 76
Prepared, Packaged Food, Frozen Food, and Mixes 77
Snack Food 77
Desserts 78
Beverages 79
Natural Sugar Substitutes 80
Chapter 5 In a Nutshell
In a Nutshell 85
Bibliography 89
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