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Books a la Carte are unbound, three-hole-punch versions of the textbook. This lower cost option is easy to transport and comes with same access code or media that would be packaged with the bound book.
Bring nutrition into focus with an innovative approach.
Nutrition: From Science to You, Second Edition provides the tools you need to understand the science of nutrition and successfully apply it in your personal life and future career.
This text personalizes nutritional information to engage you in the subject matter, while retaining the scientific rigor needed for academic success. Innovative pedagogical features aid study and review, illustrate key concepts, hone necessary academic skills, promote improved personal nutrition, highlight the importance of nutrition in overall health, and explore the insights of nutrition scientists and other professionals in the field of nutrition. In addition, this revision takes the learning beyond the book with the powerful homework and study tools of MasteringNutrition, where you have key tutorial and coaching activities, complete with hints and wrong answer feedback, allowing you to master key content while saving instructors time.
Teaching and Learning Experience
This program will provide a better teaching and learning experience–for you and your students. Here’s how:
This package consists of: