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Nutritional Benefits of Kiwifruit
     

Nutritional Benefits of Kiwifruit

by Elsevier Science
 

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Kiwifruit have long been known as a decorative and exotic fruit that can be used in desserts and fresh fruit collations. What is less well known is that kiwifruit contain a range of constituents with valuable health-beneficial properties. These range from high levels of high-impact vitamin C to enzymes that assist with digestion, and polysaccharides that promote

Overview

Kiwifruit have long been known as a decorative and exotic fruit that can be used in desserts and fresh fruit collations. What is less well known is that kiwifruit contain a range of constituents with valuable health-beneficial properties. These range from high levels of high-impact vitamin C to enzymes that assist with digestion, and polysaccharides that promote gut health. This volume for the first time brings together all the known health and nutrition benefits of kiwifruit in a series of chapters written by authors who are authorities in their fields.



  • The latest important information for food scientists and nutritionists
  • Peer-reviewed articles by a panel of respected scientists
  • The go-to series since 1948

Product Details

ISBN-13:
9780123946317
Publisher:
Elsevier Science
Publication date:
02/02/2013
Series:
Advances in Food and Nutrition Research , #68
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
384
File size:
5 MB

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