Nutritional Influences on Bone Health / Edition 1

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Overview

Nutritional Influences on Bone Health presents a collection of papers from the 7th International Symposium on Nutritional Aspects of Osteoporosis, the primary forum for scientists in the field of nutrition and bone health. Key themes from this symposium included the permeation of the Western diet across the globe, calcium, vitamin D and acid-base balance.Written by authorities on the impact of nutrition on bone health, this volume brings the reader the emerging trends, new messages and the latest scientific data in the field, to inform future research and clinical practice.Peter Burckhardt, MD is a Professor of Medicine at the Clinique Bois-Cerf of the Hirslanden Hospital in Lausanne, Switzerland. In addition to his activities as a clinician and academic teacher, Professor Burckhardt has authored more than 300 scientific publications and has been a member of several editorial boards.Bess Dawson Hughes, MD is a Professor of Medicine and a Senior Scientist for the USDA Nutrition Research Center on Aging at Tufts University Boston, in Massachusetts, USA.Connie Weaver, PhD is a Distinguished Professor and Department Head at the Foods and Nutrition Department at Purdue University in Indiana, USA. Content Level Professional/practitioner Keywords bone - bone health - nutrition Related subjects Orthopedics - Rheumatology

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Product Details

  • ISBN-13: 9781848829770
  • Publisher: Springer London
  • Publication date: 5/28/2010
  • Edition description: 2010
  • Edition number: 1
  • Pages: 205
  • Product dimensions: 7.60 (w) x 10.30 (h) x 0.60 (d)

Meet the Author

Peter Burckhardt, MD is a Professor of Medicine at the Clinique Bois-Cerf of the Hirslanden Hospital in Lausanne, Switzerland. In addition to his activities as a clinician and academic teacher, Professor Burckhardt has authored more than 300 scientific publications and has been a member of several editorial boards.Bess Dawson Hughes, MD is a Professor of Medicine and a Senior Scientist for the USDA Nutrition Research Center on Aging at Tufts University Boston, in Massachusetts, USA.Connie Weaver, PhD is a Distinguished Professor and Department Head at the Foods and Nutrition Department at Purdue University in Indiana, USA.

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Table of Contents

1 Dietary Protein and Bone Mass Accrual René Rizzoli Jean-Philippe Bonjour Thierry Chevalley 1

2 Protein Effects on Bone and Muscle in Elderly Women Richard L. Prince X. Meng A. Devine D. A. Kerr V. Solah C. W. Binns K. Zhu 9

3 Dietary Protein and Bone Health: The Urgent Need for Large-Scale Supplementation Studies Andrea L. Darling Susan A. Lanham-New 17

4 Protein Intake During Weight Loss: Effects on Bone Sue A. Shapses Deeptha Sukumar 27

5 A Comparison of Asian Asian and American Asian populations: Calcium and Bone Accretion During Formation of Peak Bone Mass Warren T. K. Lee Connie M. Weaver Lu Wu 35

6 Estimating Calcium Requirements Connie M. Weaver Kathleen M. Hill 41

7 Independent and Combined Effects of Exercise and Calcium on Bone Structural and Material Properties in Older Adults Robin M. Daly Sonja Kukuljan 51

8 The Bone Benefits of Calcium and Exercise in Children Joan M. Lappe 59

9 Calcium Supplementation Plays a Positive Role in Bone and Body Composition in Chinese Adolescents Guansheng Ma Qian Zhang Jing Yin Ailing Liu Weijing Du Xiaoyan Wang Xiaoqi Hu 67

10 Effects of High Calcium and Vitamin D Diets on Changes in Body Fat, Lean Mass, and Bone Mineral Density by Self-Controlled Dieting for 4 Months in Young Asian Women Takako Hirota Izumi Kawasaki Kenji Hirota 73

11 Trace Elements and Bone Franz Jakob Lothar Seefried Christa Kitz August Stich Barbara Sponholz Peter Raab Regina Ebert 81

12 Phosphorus and Bone Christel Lamberg-Allardt Heini Karp Virpi Kemi 87

13 Seasonal Differences in Mineral Homeostasis and Bone Metabolism in Response to Oral Phosphate Loading in Older Northern Chinese Adults B. Zhou L. Yan X. Wang I. Schoenmakers G.R. Goldberg A. Prentice 99

14 Diabetes Mellitus and Osteoporosis Lorenz C. Hofbauer Christine Hamann 103

15 Vitamin D and Muscle Heike Bischoff-Ferrari Bess Dawson-Hughes 109

16 Vitamin D and Bone Health Paul Lips 115

17 Effects of Vitamin D on Bone Health in Healthy Young Adults Kevin D. Cashman 121

18 Vitamin D Effects on Bone Structure in Childhood and Aging Kun Zhu Richard L. Prince 127

19 Dietary Patterns and Bone Health Helen M. Macdonald Antonia C. Hardcastle 135

20 Nutritional Factors that Influence Change in Bone Density and Stress Fracture Risk Among Young Female Cross-County Runners Jeri W. Nieves Kathryn Melsop Meredith Curtis Kristin L. Cobb Jennifer L. Kelsey Laura K. Bachrach Gail Greendale MaryFran Sowers 145

21 A Dietary Pattern That Predicts Physical Performance in an Elderly Population Jeri W. Nieves Elizabeth Vasquez Yian Gu Jose Luchsinger Yaakov Stern Nikolaos Scarmeas 149

22 Citrus Hesperidin and Bone Health: From Preclinical Studies to Nutritional Intervention Trials Véronique Habauzit Elizabeth Offord Marie-Noëlle Horcajada 153

23 Acidosis and Bone David A. Bushinsky 161

24 Acid-Base Homeostasis and the Skeleton: An Update on Current Thinking Susan A. Lanham-New 167

25 Acid-Base Balance, Bone, and Muscle Bess Dawson-Hughes 173

26 The Effect of Mineral Waters on Bone Metabolism: Alkalinity Over Calcium? Peter Burckhardt 181

27 Bone-Anabolic Impact of Dietary High Protein Intake Compared with the Effects of Low Potential Renal Acid Load, Endogenous Steroid Hormones, and Muscularity in Children Thomas Remer Lars Libuda 187

28 Salt Sensitivity, Metabolic Acidosis, and Bone Health Lynda A. Frassetto Olga Schmidlin Anthony Sebastian 197

Index 201

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