One Dish Favorites: Over 200 Fast and Easy Low-Fat Recipes

Overview

Holly Clegg is at it again, and this time she's bringing her no-nonsense cooking philosophy to a fantastic collection of one-dish meals. Anyone familiar with Holly's style knows she doesn't like spending a lot of time in the kitchen, she won't make a special trip to the grocery store for a last extra ingredient, and she likes to cook satisfying, full-flavored meals that won't leave anyone feeling deprived. Trim & Terrific One-Dish Favorites is just what it sounds like: single-pot or -bowl low-fat meals that ...
See more details below
Available through our Marketplace sellers.
Other sellers (Hardcover)
  • All (33) from $1.99   
  • New (4) from $11.00   
  • Used (29) from $1.99   
Close
Sort by
Page 1 of 1
Showing All
Note: Marketplace items are not eligible for any BN.com coupons and promotions
$11.00
Seller since 2010

Feedback rating:

(50)

Condition:

New — never opened or used in original packaging.

Like New — packaging may have been opened. A "Like New" item is suitable to give as a gift.

Very Good — may have minor signs of wear on packaging but item works perfectly and has no damage.

Good — item is in good condition but packaging may have signs of shelf wear/aging or torn packaging. All specific defects should be noted in the Comments section associated with each item.

Acceptable — item is in working order but may show signs of wear such as scratches or torn packaging. All specific defects should be noted in the Comments section associated with each item.

Used — An item that has been opened and may show signs of wear. All specific defects should be noted in the Comments section associated with each item.

Refurbished — A used item that has been renewed or updated and verified to be in proper working condition. Not necessarily completed by the original manufacturer.

New
1997-03-18 Hardcover New New book for a reasonable and competitive price. I will ship promptly with FREE delivery/tracking confirmation. Why wait, for a few dollars more choose ... expedited shipping and receive your order in a couple of days. Read more Show Less

Ships from: Marietta, GA

Usually ships in 1-2 business days

  • Canadian
  • International
  • Standard, 48 States
  • Standard (AK, HI)
  • Express, 48 States
  • Express (AK, HI)
$13.33
Seller since 2014

Feedback rating:

(89)

Condition: New
New New, Free deliver confirmation. Satisfaction guaranteed!

Ships from: Hamilton, NJ

Usually ships in 1-2 business days

  • Canadian
  • International
  • Standard, 48 States
  • Standard (AK, HI)
  • Express, 48 States
  • Express (AK, HI)
$34.23
Seller since 2011

Feedback rating:

(24)

Condition: New
New. No dust jacket as issued. Sewn binding. Cloth over boards. 210 p. Contains: Illustrations. Audience: General/trade. *~*Gift Quality! Only flaw is a tiny dent on top of the ... back hardboard *~*FREE PRIORITY MAIL (U.S. ) UPGRADE** to SHIP to ALL 50 STATES! ! We SHIP **THIS AFTERNOON or NEXT POSTAL DAY! ! ** (We work hard to enjoy a top rating on all selling sites. ) NO Remainder Marks or inside page markings! Non-smoker environment. Very careful packing & shipping. **CONFIRMATION OF DELIVERY INCLUDED! ** Read more Show Less

Ships from: Denham Springs, LA

Usually ships in 1-2 business days

  • Canadian
  • International
  • Standard, 48 States
  • Standard (AK, HI)
  • Express, 48 States
  • Express (AK, HI)
$45.00
Seller since 2014

Feedback rating:

(178)

Condition: New
Brand new.

Ships from: acton, MA

Usually ships in 1-2 business days

  • Standard, 48 States
  • Standard (AK, HI)
Page 1 of 1
Showing All
Close
Sort by
Sending request ...

Overview

Holly Clegg is at it again, and this time she's bringing her no-nonsense cooking philosophy to a fantastic collection of one-dish meals. Anyone familiar with Holly's style knows she doesn't like spending a lot of time in the kitchen, she won't make a special trip to the grocery store for a last extra ingredient, and she likes to cook satisfying, full-flavored meals that won't leave anyone feeling deprived. Trim & Terrific One-Dish Favorites is just what it sounds like: single-pot or -bowl low-fat meals that pack a lot of taste, family appeal, and nutrition into one dish. And best of all, clean-up's a breeze! Each recipe includes a nutritional breakdown, and there are also menu suggestions, exchanges for diabetics, and symbols designating many of the recipes as low-cholesterol.

The author of A Trim & Terrific Louisiana Kitchen and Trim & Terrific American Favorites creates hundreds of new, fast, easy, and delicious low-fat recipes for contemporary one-dish meals and desserts. Illustrations. 224 pp. National publicity. Author tour.

Read More Show Less

Editorial Reviews

Publishers Weekly - Publisher's Weekly
Knowing that most Americans feel too busy to fix the flavorful, satisfying meals they crave, Clegg promises to deliver tasty, low-fat foods that are a breeze to prepare in this addition to her Trim & Terrific series. Home cooks should not be misled by the title"one-dish" refers to how a meal is presented and not to how it is made. Also, while a recipe may be low in fat, it can be high in calories (e.g., one serving of Orzo Paella packs 826 calories, and the Fabulous Four-Bean Dish yields 523 calories per serving). That said, Clegg's reliance on convenience foods does expedite cooking tasks. Some recipes (e.g., Blueberry Pancakes, Chili, German Chocolate Cake) lower the fat in American family favorites; others (e.g., Steak Creole with Cheese Grits or Crabmeat and Artichoke Pasta Casserole) expand mealtime choices. To help the family cook stretch tight food budgets, Clegg notes which dishes are good for using up leftovers (Creamy Chicken and Spinach) or for serving to large crowds (Tamale Pie). She also designates recipes that are particularly "kid-friendly" (Baked Waffles and Ham; Meat Sauce with Angel Hair Pasta), rounding off a cookbook that gives busy cooks plenty of ways to bring variety to the family table. Photos not seen by PW. (Apr.)
Read More Show Less

Product Details

  • ISBN-13: 9780517702581
  • Publisher: Crown Publishing Group
  • Publication date: 3/18/1997
  • Series: Trim and Terrific Series
  • Edition description: 1 ED
  • Pages: 210
  • Product dimensions: 6.71 (w) x 9.28 (h) x 0.83 (d)

Meet the Author

Holly Clegg
Elizabeth Alston is the food editor at Woman's Day magazine. A former Redbook food and nutrition editor, Ms. Alston is the author of the Redbook Bread Book. She trained at the Cordon Bleu in London, has been a chef and teacher, and now lives in New York City.
Read More Show Less

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star

(0)

4 Star

(0)

3 Star

(0)

2 Star

(0)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously
Sort by: Showing 1 Customer Reviews
  • Anonymous

    Posted May 22, 2000

    For the cook who is short on time

    I appreciate that the recipes in this cookbook use items I usually have on hand - no fancy, specialty or hard-to-find ingredients. We have tried several of the recipes over the past 2 years and find them to be quick, easy and delicious. The only down side to the book is no pictures. Don't miss the 'Mock Cabbage Rolls!'

    Was this review helpful? Yes  No   Report this review
Sort by: Showing 1 Customer Reviews

If you find inappropriate content, please report it to Barnes & Noble
Why is this product inappropriate?
Comments (optional)