One Man's Meat

One Man's Meat

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by E. B. White
     
 

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One Mans Meat continues to delight readers with E.B. Whites witty, succinct observations on daily life at a Maine saltwater farm. Too personal for an almanac, too sophisticated for a domestic history, and too funny and self-doubting for a literary journal, One Mans Meat can best be described as a primer of a countryman's lessons a timeless recounting of experience… See more details below

Overview

One Mans Meat continues to delight readers with E.B. Whites witty, succinct observations on daily life at a Maine saltwater farm. Too personal for an almanac, too sophisticated for a domestic history, and too funny and self-doubting for a literary journal, One Mans Meat can best be described as a primer of a countryman's lessons a timeless recounting of experience that will never go out of style. First published in 1944, this classic collection of enduring commentaries is reissued here with a new introduction by the author.

Editorial Reviews

Richard Grant
What is possibly the single best book on the Down East experience is finally back in print.... No one who cares about Maine should let another winter slip by without reading this marvelous book.
Down East

Product Details

ISBN-13:
9780884481928
Publisher:
Tilbury House Publishers
Publication date:
06/28/2003
Pages:
296
Sales rank:
454,641
Product dimensions:
6.00(w) x 9.30(h) x 0.90(d)

Meet the Author

Brief Biography

Date of Birth:
July 11, 1899
Date of Death:
October 1, 1985
Place of Birth:
Mount Vernon, New York
Place of Death:
North Brooklin, Maine
Education:
B.A., Cornell University, 1921
Website:
http://www.harperchildrens.com/hch/author/author/white/

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