Organic Farming: How to Raise, Certify, and Market Organic Crops and Livestock

Organic Farming: How to Raise, Certify, and Market Organic Crops and Livestock

by Peter V. Fossel
     
 

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Organic Farming is the seed you need to get your organic farm growing. This essential guidebook explains everything you need to know to begin and maintain a healthy, productive, and profitable organic farm, from organic certification to planting crops to marketing your produce.
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Overview


Organic Farming is the seed you need to get your organic farm growing. This essential guidebook explains everything you need to know to begin and maintain a healthy, productive, and profitable organic farm, from organic certification to planting crops to marketing your produce.

Editorial Reviews

From the Publisher
"

This resource book is a wealth of information... beautifully illustrated with four-color imagery that brings to life the entire book's detailed contents." - Terry's Second Helpings blog

Product Details

ISBN-13:
9780760345719
Publisher:
Voyageur Press
Publication date:
06/15/2014
Edition description:
Reprint
Pages:
176
Sales rank:
284,856
Product dimensions:
7.90(w) x 9.90(h) x 0.50(d)

Meet the Author

Peter V. Fossel has been an organic grower for 25 years, raising vegetables, herbs, cut flowers, and nursery plants. He has written numerous magazine articles on farming and gardening, including for the magazine for the nation's top rural-agriculture retailer, Tractor Supply Company's monthly Out Here. He is currently the gardens manager at The Hermitage, home of the late President Andrew Jackson near Nashville, Tennessee.

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