Origin of Fast Food

This audiobook is narrated by a digital voice.


How did fast food become a global phenomenon, shaping eating habits and food industries worldwide? This book traces the rise of fast food from its early incarnations in the United States to its global proliferation. It explores how technological advancements, economic developments, and societal changes led to the growth of fast food chains that offer quick, affordable meals. The narrative discusses the impact of fast food on health, culture, and the economy, including the issues of labor practices, health concerns, and its role in popular culture. The book also examines the adaptations of fast food concepts to different cultures and the recent shifts towards healthier options and sustainability within the industry.

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Origin of Fast Food

This audiobook is narrated by a digital voice.


How did fast food become a global phenomenon, shaping eating habits and food industries worldwide? This book traces the rise of fast food from its early incarnations in the United States to its global proliferation. It explores how technological advancements, economic developments, and societal changes led to the growth of fast food chains that offer quick, affordable meals. The narrative discusses the impact of fast food on health, culture, and the economy, including the issues of labor practices, health concerns, and its role in popular culture. The book also examines the adaptations of fast food concepts to different cultures and the recent shifts towards healthier options and sustainability within the industry.

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Origin of Fast Food

Origin of Fast Food

by Blake Carson

Narrated by Digital Voice Madison G

Unabridged — 3 hours, 0 minutes

Origin of Fast Food

Origin of Fast Food

by Blake Carson

Narrated by Digital Voice Madison G

Unabridged — 3 hours, 0 minutes

Audiobook (Digital)

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Overview

This audiobook is narrated by a digital voice.


How did fast food become a global phenomenon, shaping eating habits and food industries worldwide? This book traces the rise of fast food from its early incarnations in the United States to its global proliferation. It explores how technological advancements, economic developments, and societal changes led to the growth of fast food chains that offer quick, affordable meals. The narrative discusses the impact of fast food on health, culture, and the economy, including the issues of labor practices, health concerns, and its role in popular culture. The book also examines the adaptations of fast food concepts to different cultures and the recent shifts towards healthier options and sustainability within the industry.


Product Details

BN ID: 2940194088317
Publisher: LibriHouse
Publication date: 03/02/2025
Series: Origin of
Edition description: Unabridged
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