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The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond
     

The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond

by Sarah Woodward, Jan Baldwin (Photographer)
 

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Product Details

ISBN-13:
9781566564120
Publisher:
Interlink Publishing Group, Incorporated
Publication date:
10/28/2001
Series:
Ethnic Cuisine Series
Edition description:
1 AMER ED
Pages:
144
Product dimensions:
8.80(w) x 10.10(h) x 0.70(d)

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