Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet

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Overview

Who said embracing the healthy Paleo diet means having to giving up bread?

Living the Paleo lifestyle just got a little bit easier with the help of Paleo Bread:

? Enjoy 28 delicious Paleo bread recipes, from breakfast muffins to sandwich bread to savory dinner rolls.

? Understand the health benefits of going gluten-free, and learn the top alternative ingredients for Paleo baking without wheat and gluten.

? Savor Paleo-friendly versions of your favorite breads, with recipes for ...

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More About This Book

Overview

Who said embracing the healthy Paleo diet means having to giving up bread?

Living the Paleo lifestyle just got a little bit easier with the help of Paleo Bread:

• Enjoy 28 delicious Paleo bread recipes, from breakfast muffins to sandwich bread to savory dinner rolls.

• Understand the health benefits of going gluten-free, and learn the top alternative ingredients for Paleo baking without wheat and gluten.

• Savor Paleo-friendly versions of your favorite breads, with recipes for banana bread, rustic artisan bread, buttermilk biscuits, and Paleo pizza dough.

• Learn top tips and shopping advice for following the Paleo diet.

John Chatham, best-selling author of The Paleo Diet Solution and The Paleo Cookbook, offers readers tips for successfully living and baking Paleo. Offering ingredient alternatives for baking Paleo, from almond flour to coconut oil, Paleo Breads: Gluten-Free Bread Recipes for a Paleo Diet is a comprehensive yet concise guide for the Paleo lifestyle and gluten-free bread.

Achieving the best health of your life doesn't mean giving up all the food that you love. Lose weight; decrease your odds of diabetes, hypertension, heart disease, cancer, and osteoporosis; andenjoy a delicious diet. Paleo Breads offers readers a tasty and healthful path to living a gluten-free, wheat-free Paleo lifestyle.

The Paleo diet is not just another fad diet; it is a lifestyle, and what kind of lifestyle doesn't involve eating bread?

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Product Details

  • ISBN-13: 9781623150686
  • Publisher: Callisto Media Inc.
  • Publication date: 1/2/2013
  • Pages: 68
  • Product dimensions: 6.00 (w) x 9.00 (h) x 0.16 (d)

Customer Reviews

Average Rating 5
( 29 )
Rating Distribution

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(28)

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See All Sort by: Showing 1 – 20 of 29 Customer Reviews
  • Posted March 1, 2013

    I have been interested in the Paleo Diet for years but have been

    I have been interested in the Paleo Diet for years but have been blocked in my attempts to fully commit to the lifestyle despite its amazing health benefits because of one simple fact; sometimes I really feel like having a sandwich.  John Chatham has freed me from my own preconceptions by releasing this game changing book that brings bread back.  The book begins with a fact filled overview of the Paleo, or Cave Man, diet.  The Q+A section was particularly relevant and addressed the exact questions I had in mind.  Why do I have to limit my alcohol intake?  What is wrong with corn or peanuts?  Doesn't fat make you fat?  All of these common misconceptions are directly addressed before moving into detailing the connection between a diet rich in gluten, grain and overly processed foods with numerous health conditions such as Chrohns, heartburn, Colitis, and Irritable Bowl Syndrome.  In addition to the direct correlations gluten free Paleo diets are efficient in preventing problems such as cardiac pulmonary disease, type 2 Diabetes, Lupus, Fibromyalgia, Multiple Sclerosis, arthritis and several forms of cancer.  There are, as of yet, unconfirmed links between gluten and disorders like Anxiety, Autism, Dementia, Migranes, mouth sores, Schizophrenia and many forms of Seizures.  After the intro is done the book moves into high gear and provides recipes for some amazing "new," breads.  I have already made a number of them including the banana bread, pretzels, herb bread, pizza dough and nut & spice bread.  They are all delicious.  Although if I had to choose a favorite I would have to say I am very partial to having a slice of banana bread in the morning with two eggs and a bowl of fresh fruit.  I am incredibly grateful for finding this book and encourage everyone to give it a try.

    2 out of 2 people found this review helpful.

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  • Anonymous

    Posted February 22, 2013

    Healthy bread is finally here! Bread is back! This cookbook give

    Healthy bread is finally here! Bread is back! This cookbook gives over 20 bread recipes that are easy to follow and more importantly really tasty. For those on the fence about substituting your standard Western Diet  for a Paleo diet, the book also contains a detailed, concise introduction about the simplicity of the Paleo diet as well as it’s benefits, i.e. - weight loss, Type 2 diabetes prevention as well as immune and cardiovascular health.  Recipes range from desert breads including, pumpkin and cherry chocolate-chip to classic dinner rolls and Kalamata olive sandwich bread. Recipes are easy to follow and allow for substitutes.

    1 out of 1 people found this review helpful.

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  • Posted February 8, 2013

    "Paleo Bread" lays out the history and research behind

    "Paleo Bread" lays out the history and research behind the paleolithic or "caveman" diet and details the multitudinous health benefits of such a diet in a way that is interesting and easy to follow. What makes it such a useful book, however, is the inclusion of ingredient substitutions, grocery guides, and even gluten-free bread recipes. For anyone who wants a healthier way of living but can't reconcile themselves to a breadless future, "Paleo Bread" jumps that hurdle. It was the important final piece in helping me decide to modify my diet because it gave me all the information I needed to make the necessary changes.

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted September 27, 2013

    While almond oil can be expensive, it is well worth the added co

    While almond oil can be expensive, it is well worth the added cost, as are most of the products necessary to take advantage of Paleo diet bread-baking techniques. In Rockridge Press' Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Recipes, the reader is introduced to a world without processed foods and empty calories, but in which he or she can still enjoy savory and sweet delicacies. Paleo Bread offers a guided tour of over 70 bread recipes that make Paleo dieting an easy and appetizing wheat-free regimen.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted September 18, 2013

    Are you looking for a Paleo diet that doesn¿t eat up your spare

    Are you looking for a Paleo diet that doesn’t eat up your spare time?? "Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet” is the book for you! If you want the recipes involving Paleo tools, and don’t want to eat your meal for a few days, then look elsewhere. This book gives you the balanced diet your body has been craving and breaks it down for the modern man.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted May 22, 2013

    ¿Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet¿ is a q

    “Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet” is a quick read on how to eat healthy, and avoid foods that are unhealthy. Gluten is in most foods (the Paleo diet is gluten free), and has been associated with depression and stomach cramps among other things. To start the Paleo diet you do not eat dairy (you are however, allowed to eat eggs) artificial foods, or processed foods while eating mainly foods that are on the perimeter of the grocery store; do your best to avoid the aisles. John Chatham provides many different delicious recipes in his book for you, such as the Cherry Chocolate-Chip Bread. Chatham’s book “Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet” is a guide on how to start eating healthy for everybody.

    Was this review helpful? Yes  No   Report this review
  • Posted April 10, 2013

    Paleo Bread is THE choice for digestive disease sufferers. This

    Paleo Bread is THE choice for digestive disease sufferers. This little book offers mouth watering gluten-free bread recipes, such as Cinnamon Raisin Bread, Buttermilk Biscuits, and even pizza dough that goes down easy without the side-effects. Almond and coconut flours replace refined sugars and flours without replacing the great taste. These paleo-friendly recipes promote healthy moods and strong digestive systems as well as reduces the risk of heart disease and Type 2 Diabetes.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted February 21, 2013

    Bread is back and that¿s a relief! John Chatham spills tons of g

    Bread is back and that’s a relief! John Chatham spills tons of great bread recipes for you to try at home, but also provides a no-fluff explanation behind the benefits of a Paleo diet. He lays out what foods are and are not recommended and why. You learn some of the history behind how the Paleo diet came to be and how it is going to assist your health and weight loss goals. This book is a must-read for carb-lovers who want to switch over to Paleo eating, but hate the idea of skipping that pizza. Most of the recipes are fairly easy and won’t take all of Sunday morning to complete. We’re talking simple, good-for-you breads that anybody with a little bit of free time can stir together. Frankly, even if you don’t want to go completely Paleo, this book is helpful in providing you with a foundation of knowledge to build your own diet upon. 

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  • Anonymous

    Posted February 11, 2013

    John Chatham¿s Paleo Bread: Gluten-Free Bread Recipes For a Pale

    John Chatham’s Paleo Bread: Gluten-Free Bread Recipes For a Paleo Diet is a great resource for anyone on or considering the Paleo Diet, as well as those who are simply looking into making healthier choices. Before you even get to the recipes, Paleo Bread provides its readers with some great information regarding the Paleo diet, including how to get started and why it is important for us all to avoid gluten. According to Chatham, 99% of people who have a gluten intolerance are not even aware of it. Once you get to the recipes, you might be surprised to discover what you can easily make at home without gluten. There are recipes for scones and banana bread, even pretzel sticks and pizza dough.

    Was this review helpful? Yes  No   Report this review
  • Posted February 1, 2013

    If you've been looking for a healthy diet but have been unable t

    If you've been looking for a healthy diet but have been unable to find one that includes your favorite breads, look no further. Chatham's diet and recipe book provides you with quick facts about “going caveman” which will teach you how to be healthy and have your bread, too. This easy read had me eager to start trying out great recipes on my family and friends. One of these recipes even taught me that a plate of healthy cinnamon rolls can make my entire family swoon! Thanks to Chatham, my family, friends, and I can live healthier lives without giving up foods like bread, pizza dough, and even pretzel sticks. Amazing!

    Was this review helpful? Yes  No   Report this review
  • Posted January 31, 2013

    A New Look at Bread So many diets that hit the market are like o

    A New Look at Bread
    So many diets that hit the market are like one-trick ponies. They try to convince us that following their narrow path will lead us to long life. The Paleo diet is far from narrow and “Paleo Bread” helps prove it. The book explains how flour made from the most common grains can hurt us. Instead, ingredients such as ground flaxseed and flour made from blanched almonds will have your kitchen smelling like heaven and your family begging for more.

    Was this review helpful? Yes  No   Report this review
  • Posted January 28, 2013

    more from this reviewer

    A must-read for carb lovers that will inspire them to reconsider

    A must-read for carb lovers that will inspire them to reconsider a Paleo diet! Paleo Bread begins by reviewing the many health benefits of a Paleo diet which helps readers understand how a Paleo diet can help alleviate some of their health concerns. The author concludes with a chapter full of delicious-sounding recipes including dinner rolls, sandwich breads and cinnamon raisin bread that make a switch to Paleo is a realistic option for those of us that simply can’t give up bread completely.

    Was this review helpful? Yes  No   Report this review
  • Posted January 27, 2013

    Together with John Chatham¿s other book, ¿Paleo For Beginners¿,

    Together with John Chatham’s other book, “Paleo For Beginners”, this book offers a lot of different kinds of food acceptable in the paleo diet. If this is your first of his, fear not, there are still tips for getting started and keeping it up. Included are 28 recipes, written plainly enough for me (and I’m not a culinary expert by any means) to easily make delicious gluten-free food. So eat like a smart caveman, taking advantage of modern foods made from ingredients in the paleo diet. It’s true, you can have your pizza and eat it too.

    Was this review helpful? Yes  No   Report this review
  • Posted January 21, 2013

    Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet is perfe

    Paleo Bread: Gluten-Free Bread Recipes for a Paleo Diet is perfect for those looking for a guide to a healthy life style. With a boyfriend with a gamete of digestive issues, I tried out the Paleo Diet as a possible solution to his mystery stomach pain. After discovering and reading this book, I was not only taught the details of the diet but what it takes to maintain a gluten free lifestyle. Most importantly, I could explain it all to him! The book is an easy and interesting read and is perfect for those with medical issues or just with the desire to be healthier. John Chatham offers a number of step by step recipes for a diet that doesn’t limit us to cutting out some of our favorite, bread containing, foods and lists simple and fresh foods to eat on a daily basis. Worth the read!

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  • Anonymous

    Posted January 21, 2013

    The Paleo diet is famous for encouraging meat, even steak, but i

    The Paleo diet is famous for encouraging meat, even steak, but it also cuts out a lot of foods too, bread, for example. This had always been too big of a drawback for me to ignore. However, after reading this book and learning about some of the products that were available, I decided to give the Paleo diet another chance. I bought some gluten-free bread from the store and was surprised when it actually tasted good. But what really caught me off guard were the recipes the book provided. The Rosemary bread and the Herb bread were amazing! If you haven’t tried making your own gluten-free bread, look no further. Paleo Bread: Gluten-Free Recipes for a Paleo Diet is a fantastic book. You won’t be disappointed.

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  • Posted January 18, 2013

    If you¿ve joined the wave of people seeking a healthier lifestyl

    If you’ve joined the wave of people seeking a healthier lifestyle (and perhaps weight loss, too) you’ve probably heard about the Paleo Diet. Generally, the Paleo Diet eliminates bread and bread products, which doesn’t excite a lot of people who are partial to their cinnamon rolls, sandwiches, and bread rolls. John Chatham’s book, Paleo Bread, brings bread back to the table.

    First, Chatham discusses why bread is a no-no for those eating Paleo. It doesn’t take long to be convinced of the benefits of eating all natural and surprised at the damages we do to our body by eating foods our bodies weren’t created to process.

    Recipes using alternative flours, oils, and milks are included to re-create your favorite breads. Such as: Banana Bread, Rosemary Bread, Pecan Cinnamon Rolls, Pizza Dough, Sandwich Bread(s), and Dinner Rolls.

    Mangia!

    Was this review helpful? Yes  No   Report this review
  • Posted January 18, 2013

    I am so happy I discovered this book! I had been wondering for s

    I am so happy I discovered this book! I had been wondering for some time why so many people were concerned with gluten. I didn't even know what gluten was! After reading Paleo Bread by John Chatham I not only got the anwers to my questions I have changed my diet completely. "The Caveman Diet" is simple and easy to implement and my wife and I feel great. This book isn't just for those with gluten intolerence. Mr. Chatham clearly defines the health benefits of changing dietary habits. I recommend this book to anyone who is curious about the health and lifestyle benefits of going gluten-free. You will be happy too.
     

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  • Posted January 18, 2013

    I was really impressed with John Chatham¿s Paleo Bread! I have


    I was really impressed with John Chatham’s Paleo Bread! I have suffered with celiac disease for many years
    and normally just go without eating the pricy gluten free breads in the grocery store because I can’t afford them.
    Now I don’t have to! This book gives a great summary on the well known Paleo Diet, but includes close to 20
    recipes for delicious gluten free bread.   From dinner rolls to chocolate chip banana bread, these recipes will
    keep me satisfied but allow me to follow my gluten free/paleo diet.  I can’t wait to try the pizza crust recipe. Yum!

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  • Posted January 17, 2013

    I always knew that eating more naturally, like our ancestors the

    I always knew that eating more naturally, like our ancestors the cavemen, was the way to go. Mr. Chatham gives the reader the background to the Paleo diet and also offers many tantalizing bread recipes which are both wholesome and delicious. His entertaining book shows me how I can beat the supermarket propaganda and shun processed junk, while still enjoying the comfort of bread. As a die-hard bread fan, this book is what makes the Paleo diet work for me.

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  • Posted January 16, 2013

    Can you imagine a life without pizza? A dinner without a roll? N

    Can you imagine a life without pizza? A dinner without a roll? Neither could John Chatham. This is why he wrote a book of bread recipes for the paleo dieter. I know what you’re thinking: paleo and bread, that’s mutually exclusive, right? Not anymore. By substituting almond and coconut flours for processed wheat flour, you can make delicious breads of any kind. The best part of this book is how Chatham offers variations for each recipe, and offers suggestions for what each bread can be used. In short, Paleo breads: gluten-free recipes for the paleo diet, is an informative and practical book, that is sure to become a staple in your paleo kitchen.

    Was this review helpful? Yes  No   Report this review
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