Prabhjot Mundhir is a freelance journalist. She is known for her expertise in the culinary arts and delicious innovative recipes. Her deep interest in research of Indian food has helped produce a food CD, "The Pleasure of Indian Cooking".
PANEER BONANZAby PRABHJOT MUNDHIR
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Paneer is a high-protein food, and if you are a vegetarian you must include it in your meal. Even if you are not much fond of it, these recipes will surely make you a convert. Culinary knowledge and expertise of over 50 years brings you this invaluable treasure of traditional yet novel recipes.
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