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Pasta, Pizza, and Risotto: Cuisines of the Mediterranean
     

Pasta, Pizza, and Risotto: Cuisines of the Mediterranean

by Anne Hildyard (Editor)
 
Enjoy the finest cuisine of the Mediterranean with full color photos and hundreds of creative recipes. Sumptuously designed to make your Mediterranean fantasies come to life with each recipe. Almost like being at a sun-drenched trattoria along the coast.

Overview

Enjoy the finest cuisine of the Mediterranean with full color photos and hundreds of creative recipes. Sumptuously designed to make your Mediterranean fantasies come to life with each recipe. Almost like being at a sun-drenched trattoria along the coast.

Product Details

ISBN-13:
9780785808510
Publisher:
Book Sales, Incorporated
Publication date:
09/15/1997
Pages:
463
Product dimensions:
8.90(w) x 11.34(h) x 1.50(d)

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